Smoky Goodness at El Pollo Rey

Smoky Goodness at El Pollo Rey

The Armourdale section of Kansas City, Kansas is filled with small businesses, and hard working families. Restaurants in the area like El Pollo Rey may cater to the local residents, but their creations draw customers from all around the metro. Many of the buildings that house these restaurants have been home to a variety of businesses in the past. An example of this is the building at 901 Kansas Avenue. During its time as a Dairy Queen, we would frequent it on Wednesday evenings after church services. Of course, this was during my younger years. Since those days, we have not frequented any of the numerous businesses that have occupied the grounds, until this latest enterprise.

El Pollo Rey

El Pollo Rey has a business model focused on a very select menu. They cook chicken. No, they grill chicken, and it is scrumptious. As you drive down Kansas Avenue, you will often see the smoke rolling from the building. It would be easy to mistake it for a fire, as sometimes it is quite thick. If your windows are down you will be treated to a whiff of the fragrant aromas wafting from the building. the smell of smoked chicken fills the air. Stepping inside you find that you can almost taste the air around you.

The menu at El Pollo Rey is fairly straight forward. They specialize in chicken, but they also have sides to accompany it. While the prices are slightly higher than you would pay for a rotisserie bird from a grocery store, the flavor makes the extra cost a non-issue. The flavor far surpasses that of most any other prepared bird you will find in the city. The idea is so simple that it makes the final product that much better. A half-chicken order comes in around $7.00, and is more than a meal for one. Besides the bird you will also receive sides of beans, rice, salsa, and tortillas. Don’t forget to pick up some pickled onions for an added treat.

 They also offer hot wings in groups of 10. We haven’t tried those yet, but others have given them rave reviews. El Pollo Rey opens at 11:00 am for the lunch crowd, and stays open until around 8:00 pm. Give them a try for some of the most flavorful chicken in town, and grab a Coke while you are there. It’s the old style made with real sugar, and not corn syrup. Now that’s some good eating.

By |2018-04-22T09:05:49+00:00January 22nd, 2017|Cheap Eats - $|6 Comments

About the Author:

We are Jeff and Crystal, a Baby Boomer couple who love exploring this big blue marble we all call home. After spending the first portion of our lives together raising a family, the empty-nest syndrome finally caught up with us. This has given us the opportunity to spend more time traveling, and seeking out new destinations. We developed this travel blog with the goal of showing how we “Visit Like A Local”. Our itineraries are designed to get us off the interstates, and into the heart of the places we visit. We believe this will allow our readers to choose a cultural experience, and eventually head home with a real flavor of the places they visit. We hope you are enjoying our website and will consider sharing it with your friends. Please come back often, as we post new articles three times per week.


  1. Scott T January 22, 2017 at 12:48 pm - Reply

    What great article! El Pollo Rey is our go to place when it comes to grilled chicken done right! And the great food on Kansas Ave doesn’t stop with them.

    • Jeff & Crystal January 22, 2017 at 1:04 pm - Reply

      Thanks for the kind words, Scott. There are just so many great little eateries in our city, and we really enjoy sniffing them out.

  2. Terry Brockman January 22, 2017 at 1:22 pm - Reply

    I m looking for to trying this restaurant.

    • Jeff & Crystal January 22, 2017 at 1:32 pm - Reply

      We certainly hope you enjoy it as much as we do.

      • Micheal Martin January 22, 2017 at 5:36 pm - Reply

        They could have used more AC on the hot summer day I went there. The food was good, plenty of it, I felt ignorant not knowing Spanish.

        • Jeff & Crystal January 22, 2017 at 6:51 pm - Reply

          I would agree, but the place was hot on summer days when it was a Dairy Queen, as well. We don’t speak Spanish either, but they are more than capable of selling to English speaking customers. Glad you enjoyed the food. It is certainly worth a repeat visit.

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